Week |
Minutes of Physical Activity Per Day |
Nutrition Goal |
1 |
10 |
Increase water consumption to 6-8 cups per day. |
2 |
15 |
Decrease caffeine intake to 1-2 cups per day. |
3 |
20 |
Increase fruit and vegetable consumption to 7-10 servings per day. |
4 |
25 |
Eat fish two times per week. Example: Salmon, sardines, etc... |
5 |
30 |
Eliminate fried foods. |
6 |
35 |
Eat brown / whole grain breads, pastas and rice. |
7 |
40 |
Replace 2 meals of red meat with lentils or beans. |
8 |
45 |
Reduce salt in cooking and take it off the table. |
9 |
50 |
Eliminate processed foods. Example: Packaged meat. |
10 |
55 |
Have at least 2 servings of dairy products or replacement per day. |
11 |
60 |
Reduce sweets / sugars. |